Process Technician – Dairy | West Cork
€22/hr + Sunday premium
Join a growing food manufacturer as a Process Technician, operating dairy production equipment and ensuring quality, safety, and efficiency.
Role:
- Run processing equipment (pasteurisation, fermentation, filling)
- Monitor quality, complete checks, and record data
- Operate butter churn/packing lines
- Follow HACCP, GMP, and CIP procedures
Requirements:
- Food/dairy manufacturing experience
- Knowledge of HACCP & processing systems
- PLC exposure + basic mechanical skills
Shifts: Rotating (Sun–Fri), includes weekends. Manual handling required.
